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Small Plates

BRISKET FLATBREAD
15

tomato compote, caramelized onion, beer-braised brisket, arugula, smoked mozzarella 15

MARGHERITA FLATBREAD
13

pistachio pesto, heirloom tomatoes, ovalini mozzarella, basil chiffonade 13

BUFFALO CHICKEN FLATBREAD
14

grilled chicken, blue cheese, arugula, pickled red onion, house-made buffalo sauce  14

VOODOO CURRY PEI MUSSELS
15

cilantro, red pepper, zucchini, mango, toasted coconut, served with garlic sourdough 15

FLASH FRIED CALAMARI
13

 pickled peppers, baby spinach, arugula, siracha aioli  13

HUMMUS CRUDITÉ
11

 garlic lemon hummus, balsamic glaze, vegetable medley, served with warm pita  11

FRIED CHEESE CURDS
12

served with red pepper ketchup 12

CHICKEN WINGS
10

 tossed with your choice of house-made buffalo sauce or guinness stout barbeque, served  10

CHEF’S CHARCUTERIE PLATE
Market

three artisan cheeses, three meats, warm bread, seasonal accompaniments Market

NACHO SUPREME
14

smoked cheese sauce, pico de gallo, black olives, pickled jalapeños, black bean spread, guacamole, crème fraîche 14

ADD:

Chicken

5

Steak

6
BUFFALO CAULIFLOWER
9

 cornmeal, house-made buffalo sauce, blue cheese dressing  9

Salads

CAESAR
13

romaine, brioche crouton, grated parmesan, creamy anchovy dressing 13

CHOPPED
15

iceberg, bacon, avocado, black bean and roasted corn salsa, chopped hard-boiled egg, southwest ranch 15

ASIAN FRIED CHICKEN
16

napa cabbage, purple cabbage, bok choy, endive, carrot, mandarin orange, wonton, scallions, fried chicken, sesame ginger vinaigrette 16

STEAK
18

spinach, shallots, strawberries, toasted walnuts, crumbled feta, tossed with roasted blueberry balsamic 18

ADD to any Salad:

Chicken

4

Steak

5

Shrimp

6

Salmon

8

Tacos

STEAK
15

roasted onions and peppers, queso fresco, avocado creme, cilantro 15

BAJA SHRIMP
16

grilled shrimp, chipotle peach sauce, jalapeno purple slaw, mango salsa, cilantro 16

CARNITAS
13

pulled pork, roasted salsa, pico de gallo, watermelon radish, cabbage, cilantro 13

VEGGIE
MKT

Chef's Market Veggies MKT

Sandwiches

BLACKENED SALMON
17

kale and fennel slaw, cilantro, pickled beet, 1000 island, on wheat and oat 17

FRIED CHICKEN
14

bacon, fresh avocado, red onion, cheddar, guiness stout, honey mustard, on oats n' wheat 14

TURKEY BURGER
16

spinach and feta-stuffed turkey patty, arugula, jalapeño aioli, cucumber tzatziki, pretzel bun 16

TOWNHOUSE BURGER
16

grass-fed ground beef patty, chipotle aioli, romaine, tomato, pepper jack, grilled pineapple, guacamole, brioche bun 16

FARM STYLE BURGER
16

grass-fed ground beef patty, BBQ pulled pork, fried egg, cheddar cheese, red onion, arugula, jalapeno aioli, brioche bun 16

TURKEY CLUB
13

shaved roasted turkey, swiss, avocado, bacon, tomato, romaine, mayo, multigrain bread 13

CRAB CAKE BLT
20

5 oz. lump crab cake, chipotle aioli, romaine, tomato, bacon, brioche bun 20

BRISKET FRENCH DIP
16

beer-braised brisket, giardiniera, provolone, au jus, telera roll 16

CUBANO
16

braised pork shoulder, smoked ham, swiss cheese, lonzino, dijon mustard, shaved pickles, telera roll 16

PORTABELLA
14

marinated portabella mushroom, pico de gallo, shredded lettuce, black bean spread, avocado crème, telera roll 14

Large Plates

THAI SALMON
24

faroe islands salmon, roasted sesame rice cake, baby bok choy, heirloom carrots, peas, coconut-curry broth 24

SCALLOPS
27

pan seared scallops, sweet pea puree, braised pork belly, fennel, apple and arugula slaw, watermelon radish, maple reduction  27

ROASTED AIRLINE CHICKEN
19

marble potatoes, brussel sprouts, heirloom carrots, white wine oreganata 19

JAMBALAYA
21

andouille sausage, shrimp, chicken, white rice, creole sauce 21

STEAK N' FRITES
24

8 oz. NY Strip, parmesan truffle fries, au jus 24

FETTUCINE PRIMAVERA
18

broccolini, bell pepper, yellow squash, alfredo sauce  18

DAILY QUINOA BOWL
MKT

ask your server about today's market ingredients MKT

Sides

ROASTED BRUSSEL SPROUTS
7

pancetta, parmesan 7

GRILLED ASPARAGUS
7

7

SIDE SALAD
5

5

SAUTEED GREEN BEANS
7

walnuts, chili flakes, fresh ginger, lemon 7

FRENCH FRIES
5

5

SWEET POTATO FRIES
5

5